FRENCH TOAST 

Ingredients 

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2 loafs of bread (I prefer Trader Joe's brioche)

1 1/2 cup milk (half and half)

5 egg(s)

1 tablespoon vanilla

1 teaspoon cinnamon

1 teaspoon nutmeg

2 tablespoon sugar

A pinch of salt

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Directions 

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(1) In a bowl whisk together eggs, milk, nutmeg and cinnamon until smooth or completely blended

(2) Oil a griddle or skillet and place over medium-high heat.

(3) Dunk each slice of bread in mixture and make sure you soak both sides.

(4) Cook both sides until golden.

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Note: The amount of ingredients used is dependent on the quantity of French toast that needs to be made.

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